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Peruvian Seabass Ceviche, Roasted Striploin with Chimichurri Crust, made-to-order Mexican Tacos, Empanadas, and an outdoor BBQ station (available during dinners and weekend lunches) with freshly-grilled Beef Ribs, Peruvian-style Chicken with Green Chili Sauce, Grilled Tiger Prawns; other signatures include chilled seafood and sushi, Chinese BBQ, wok-fried specialties, and more.
2/F, West Tower, Hyatt Centric Victoria Harbour Hong Kong, 1 North Point Estate Lane, Hong Kong
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For Diners
Reservations Deals Rewards Terms & Conditions FAQFor Restaurants
Chope For RestaurantsMore
About Chope Contact Us Careers PressDownload our App