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Taiwanese Hot Pot (Kyoto Plaza)

Taiwanese Hot Pot (Kyoto Plaza), Hong Kong
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  • Menus

    A La Carte Menu 主餐牌

    Recommended Hot Pot Menu 老鍋推介餐牌

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    Menu Highlights

    Signature Hot & Spicy Soup, Appetising Pickled Cabbage and Pork Soup, Collagen Chicken Soup, Health for Sure Ginseng Chicken Soup, Meat Balls with Salted Egg, Royal Fish Maw

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  • About

    Location

    Causeway Bay

    2/F, Kyoto Plaza, 491-499 Lockhart Road, Causeway Bay, Hong Kong

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    Cuisine

    Hotpot, Healthy Food, Chinese

    Good For

    Casual Dining, Private Functions, Large Parties (>10)

    Opening Hours

    Mon-Fri: 4pm-9pm, 
    Sat-Sun & PH: 1pm-9pm

    10% Off Total Bill

    Enjoy 10% off the total bill at Taiwanese Hot Pot (Kyoto Plaza)! 

    Reserve your seat through Chope:
    • 10% Off Total Bill (Except Fri - Sun 6pm - 9pm)

    Terms & Conditions
    • Offer is valid until further notice.
    • Offer is only valid for dine-in reservations.
    • 10% service charge based on the original bill applies.
    • Reservations must be made via the Chope app or website.
    • Offer is non-refundable, cannot be exchanged for cash and is not valid in conjunction with ongoing promotions, offers, discounts and vouchers.
    • In case of any disputes,  Taiwanese Hot Pot (Kyoto Plaza) reserves the right to make the final decision.
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    Description

    Hot pot restaurants are a popular supper spot, but this Taiwanese hot pot joint in Causeway Bay ups the ante with its chic interiors and beautifully-plated platters of meat. Take the beef slices, which are a visual treat. The deep-red ribbons of meat are shaped into beautiful rose shapes and served on a bed of leafy vegetables for a picture-perfect dish.

    Taiwanese Hot Pot Restaurant isn’t just about looking good, too. The mala soup base is the most popular choice here, and the restaurant serves highly-nutritious ingredients to dip in the broth. Choose from black fungus (good for your bloodstream), organic okra, and the superfood kale. Don’t miss out on the handmade fish balls either. These are made fresh daily, and have a springy texture packed with plenty of flavours! (Sep 2019)
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