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Sukiyaki Nakagawa

5.0 (3 Reviews)
Wagyu-don served with Sea Urchin of Sukiyaki Nakagawa located in Wan Chai District, Hong Kong
Wagyu-don served with Sea Urchin of Sukiyaki Nakagawa located in Wan Chai District, Hong Kong Wagyu Beef of Sukiyaki Nakagawa located in Wan Chai District, Hong Kong A5 Matsuzaka Beef of Sukiyaki Nakagawa located in Wan Chai District, Hong Kong Wagyu Beef  of Sukiyaki Nakagawa located in Wan Chai District, Hong Kong Beef of Sukiyaki Nakagawa located in Wan Chai District, Hong Kong Wagyu-don served with Sea Urchin of Sukiyaki Nakagawa located in Wan Chai District, Hong Kong Sushi Houzan of Sukiyaki Nakagawa located in Wan Chai District, Hong Kong Wagyu-don served with Sea Urchin of Sukiyaki Nakagawa located in Wan Chai District, Hong Kong A5 Hokkaido Brown Wagyu Beef of Sukiyaki Nakagawa located in Wan Chai District, Hong Kong Drink of Sukiyaki Nakagawa located in Wan Chai District, Hong Kong
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  • Reviews
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  • Menus

    A La Carte 單點餐牌

    Lunch Menu 午餐餐牌

    Beverage Menu 飲品單

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    Menu Highlights

    A5 Matsuzaka Beef

    An indulgent cut prized for its exceptional quality and buttery texture, often described as melt-in-your-mouth.

    Wagyu Beef and Sea Urchin

    A luxurious dish that combines the rich, marbled tenderness of Wagyu beef with the creamy, briny flavour of fresh sea urchin.

    A5 Hokkaido Brown Wagyu Beef

    Premium-grade Wagyu beef with the highest level of marbling and quality, ensuring an exceptionally tender and flavourful dining experience.

  • Reviews

    5.0 (3 Reviews)

    Food:

    5.0

    Service:

    5.0

    Atmosphere:

    5.0

    Dish Recommendations
    1
    A5 Matsuzaka Beef 1 Vote
    2
    Wagyu Beef and Sea Urchin 1 Vote
    3
    A5 Hokkaido Brown Wagyu Beef 1 Vote
  • Promotions

    Fulfil NOC bookings to earn HK$50 Voucher and 650 Clubpoints
    Promo Code:
    NEWCHOPE

    Earn the following rewards upon fulfilling reservations at selected restaurants, remember to use promo code "NEWCHOPE" when booking!

    - Fulfill 1 reservation = 200 Chope-Dollars
    - Fulfill 3 reservation = Cookie DPT HK$50 Voucher
    - Fulfill 5 reservation = 650 Clubpoints (The Club members may redeem Häagen-Dazs, Venchi, SLOWOOD or YATA HK$100 Cash Voucher via The Club Shopping. Please refer to T&Cs at the bottom of the page.)

      1. Offer is valid from now till 31 December 2024.
      2. Chope Deals vouchers are limited and only available by first come first served basis.
      3. Offer is only valid for dine-in reservations.
      4. Reservations must be made via Chope app or website with promo code 'NEWCHOPE' to redeem offer.
      5. Bookings made with the promo code can be accumulated during the campaign period to redeem respective rewards.
      6. Diner will only be rewarded once they have fulfilled their reservation. The eligible diner will receive rewards within 60 days upon reservation fulfilment.
      7. Diners may redeem the HK$100 Cash Voucher and more The Club rewards under The Club Shopping webpage (https://shop.theclub.com.hk/rewards/rewards-vouchers.html).
      8. The Club rewards are only available while stock lasts. The stock and price of rewards may fluctuate based on the supplier.
      9. Terms and Conditions for the Clubpoints entitled in the promotional period are detailed under the The Club Shopping webpage: TBC.
      10. This offer is non-refundable, cannot be exchanged for cash and is not valid in conjunction with ongoing promotions, offers, discounts and vouchers.
      11. In case of any disputes, Chope reserves the right to make the final decision.
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  • About

    Location

    Causeway Bay, Wan Chai

    Shop B, 3/F, Cubus, 1 Hoi Ping Road, Causeway Bay,
    Wan Chai District, Hong Kong

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    Cuisine

    Japanese

    Good For

    Fine Dining, Casual Dining, Meeting For Drinks, Private Functions, Quiet Dining, Romantic Dates, Large Parties (>10)

    Payment Method

    AlipayHK, Apple Pay, Visa/Master Card, American Express, Union Pay, Google Pay, Samsung Pay, Cash, WeChat Pay HK

    Opening Hours

    Mon-Sun: 12pm-2:30pm, 6-11pm

    Description

    Sukiyaki Nakagawa has opened in CUBUS, Causeway Bay, offering an authentic Kansai-style sukiyaki experience led by Chef Kazuyuki Itagaki. The restaurant specializes in premium Japanese wagyu beef, featuring Matsusaka, Oita, and Jinnai Wagyu Aka varieties. Chef Itagaki brings 25 years of culinary expertise, with previous experience in Tokyo, Amsterdam, and across Japan.

    The menu features multicourse omakase options that focus on traditional sukiyaki techniques, using high-quality ingredients and a signature sauce made with soy sauce from Wakayama. Guests can enjoy a curated drinks menu by sake sommelier Chef Ho Wai-leung, with premium sakes from the Noguchi Naohiko Sake Institute.

    The restaurant's setting is intimate, accommodating 15 diners, and combines traditional Japanese design elements with a modern touch. Chef Itagaki aims to create a memorable sukiyaki experience that reflects the beauty and precision of Japanese cuisine.
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