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Pier Lounge & Pier Bar

Pier Lounge & Pier Bar, Hong Kong
Pier Lounge & Pier Bar, Hong Kong Tea Set,  Pier Lounge & Pier Bar, Wong Chuk Hang, Hong Kong Scallop Salad,  Pier Lounge & Pier Bar, Wong Chuk Hang, Hong Kong Interior, Pier Lounge & Pier Bar, Wong Chuk Hang, Hong Kong Scallop and Mussels in Tomato Sauce, Pier Lounge & Pier Bar, Wong Chuk Hang, Hong Kong Front Door,  Pier Lounge & Pier Bar, Wong Chuk Hang, Hong Kong
  • Dishes
  • About
  • Similar
  • Menus

    Set Menu 套餐餐牌

    BBQ Menu BBQ 餐牌

    Tea Menu 下午茶餐牌

    Kid's Menu 小童餐牌

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    Menu Highlights

    Australian Wagyu Burger, Deep-fried Squid in Typhoon Style, Golden Crispy King Prawn Toast, Hong Kong Style Pork Chop Bun, Sichuan Spicy Style Chicken Wings

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  • About

    Location

    HK Island South

    G/F, Pier Wing, Hong Kong Ocean Park Marriott Hotel, 180 Wong Chuk Hang Road, Wong Chuk Hang, Hong Kong

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    Good For

    Al Fresco, Business Meetings, Casual Dining, Meeting For Drinks, Quiet Dining, Romantic Dates

    Opening Hours

    Mon-Sun: 12pm-10pm

    Up To 20% Off A La Carte

    From now until further notice, enjoy up to 20% off A LA CARTE when you book through the Chope app or website!

    LUNCH A LA CARTE
    • 20% off (Monday - Friday)

    DINNER A LA CARTE
    • 15% off (Monday - Friday)

    Terms & Conditions
    • All discounts are available until further notice.
    • This offer is only applicable to the A La Carte Menu.
    • This offer cannot be used in conjunction with other discounts or promotions.
    • 10% service charge is based on the original price.
    • In case of any disputes, the decision of Pier Lounge & Bar shall be final.
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    Description

    Pier Lounge & Pier Bar has a relaxing, comfortable, contemporary vibe, and first-class inventive cocktails where you can connect and be social. In the afternoon, diners can enjoy leisurely seasonal afternoon tea sets or pick something from the extensive à la carte menu. After a long day, take a table on the floor or perch at the Pier Bar, and listen to live music in the evenings over intriguing conversations. The menu is all class, from fine wines to local and global craft beers to a creative cocktail selection. (Mar 2020)
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