Menu Degustation 品嚐餐牌
Lunch Degustation 午餐品嚐餐牌
Weekday Lunch Menu 平日午餐餐牌
Weekend Wine Lunch 週末葡萄酒午餐餐牌
Gillardeau Oyster
Gillardeau oyster with society’s caviar and Hokkaido Mafan uni featuring oyster dashi dressing.
Kagoshima A4 Wagyu Sirloin
Kagoshima A4 Wagyu Sirloin with caramelised banana shallot.
Lobster Soup
Lobster soup with Hokkaido Yume-pirika Musenmai and a sprinkle of Remy Martin Club Cognac.
食物:
5.0
服務:
5.0
環境:
5.0
銅鑼灣
銅鑼灣告士打道229-230號宇宙商業大廈地舖,
香港灣仔區