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A La Carte Menu 主餐牌
Drink Menu 飲品餐牌
Traditional Slow Cooked Suckling Pig with “Panadera” Baked Potatoes, Traditional Galician Octopus with Mashed Potato, Rustic Round Bread with Spanish Tomato “de Colgar”, Roasted Chicken Caesar Salad served with Parmesan Cheese, Spanish Style Stewed Beef Tripe with Chick Peas and Chorizo, Classic Paella with Fresh Seafood and Iberian Pork
Food:
4.5
Service:
4.3
Atmosphere:
4.3
Shop G01, G/F, D2 Place One, 9 Cheung Yee Street, Lai Chi Kok, Hong Kong
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About Chope Contact Us Careers PressDownload our App