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Porkcentric

5.0 (2 Reviews)
Porkcentric
Porkcentric Porkcentric Porkcentric Porkcentric Porkcentric Porkcentric Porkcentric Porkcentric Porkcentric Porkcentric Porkcentric
  • Dishes
  • Reviews
  • About
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  • Menus

    A La Carte Menu 主餐牌

    Lunch Menu 午餐餐牌

    Brunch Menu 早午餐餐牌

    Dinner Menu 晚餐餐牌

    Drinks Menu 飲品餐牌

    BBQ Set

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    Menu Highlights

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  • Reviews

    5.0 (2 Reviews)
  • About

    Location

    Causeway Bay

    98 Tung Lo Wan, Tai Hang, Hong Kong

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    Cuisine

    Modern European, Seafood, Vegetarian Friendly, Bar

    Good For

    Business Meetings, Casual Dining, Kid Friendly, Meeting For Drinks, Private Functions, Large Parties (>10)

    Payment Method

    AlipayHK, Apple Pay, Visa/Master Card, American Express, Union Pay, Google Pay, Samsung Pay, Cash, Tap & Go, WeChat Pay HK, JCB Card

    Opening Hours

    Mon-Thu: 11:30am-11pm, 
    Fri-Sun: 11am-12am

    Exclusive Birthday Offers (Enter code

    Birthday Offer
    - 20% off total bill with a complimentary welcome drink for each guest (min. spend $500 and for booking of 2 - 3 guests)
    OR
    - Free BBQ Dinner Set Menu for the birthday star (for booking of 4 guests or above with ordering BBQ Dinner Set Menu)

    Terms & Conditions
    - The offer is applicable from Monday to Sunday after 6 pm.
    - Enter the promo code "Birthday" and state the birthday guest's name in the 'remarks' section when making a reservation via Chope is required.
    - Limited to 1 redemption per reservation.
    - Offer is only valid during the diner’s birthday month only.
    - The diner must present a valid identity card for the restaurant's verification.
    - This offer cannot be used in conjunction with Chope vouchers, other discounts, or promotional offers.
    - Birthday offer of each restaurant is subject to change without prior notice.
    - Diner is suggested to check with the restaurant on availability.
    - In case of any disputes, Porkcentric reserves the right to make the final decision.
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    Description

    OFFERING A WIDE ARRAY OF CHARCOAL GRILLED DISHES, PORKCENTRIC’S MENU BOASTS THE FINEST CUTS OF AMERICAN DUROC, ENGLISH HAMPSHIRE, JAPANESE KUROBUTA, ITALIAN CINTASENE, AND HUNGARIAN MANGALITSA AS WELL AS A SELECTION OF HANDPICKED IMPORTED COLD CUTS. 
    PORKCENTRIC TAKES INSPIRATION FROM THE BEER CULTURE IN BERLIN, PRAGUE, VIENNA, AND IS THE FIRST RESTAURANT IN HONG KONG TO HAVE 500L CEILING-MOUNTED BEER TANKS.
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