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A La Carte Menu 主餐牌
Steamed Minced Cod Fish and Shrimp Dumpling with Soy Sauce, Baked Whole South African Dried Abalone Puff with Wild Mushrooms, Steamed Egg with Lobster Fillets in Saffron Sauce with Crab Meat and Crab Roe, Fresh Fish Soup with Fish Maw, Shrimp Cake and Bamboo Pith, Pan-Fried Fish Maw with Almond and Chicken Sauce
Food:
5.0
Service:
5.0
Atmosphere:
5.0
Level 3, JW Marriott Hotel Hong Kong, Pacific Place, 88 Queensway, Admiralty, Hong Kong
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